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Professional Knife, Sharp Feather Boning Knife Hand Forged Knife High Carbon Steel Chef Knife Boning knife for Meat Cutting Cooking Knife with Sheath for Kitchen Outdoor Camping

$69.99
$129.99
-$60.00
Quantity
Sku : B0BVDTGRV1

Description

Blade Material High Carbon Stainless Steel
Brand Veisky
Color Silver
Handle Material Steel
Blade Edge Plain

  • 【Work of Art】Our feather boning knife is the blending of traditional craftsmanship with modern knife-making techniques. From the heat treatment, forging to sharpening edge, each step is permeated with the intention and dedication of the skilled craftsman. This makes our boning knife more durable, harder, and sharper.
  • 【Ultra Sharp Knife】Sharpness is the most important feature for a boning knife and we provides the best sharpness of the knife. Hand polished by craftsman with decades of experience to ensure long-lasting sharpness.
  • 【Well-Designed Appearance】Combined with unique feather style and traditional forging tech, our boning knife is sure to brighten up your kitchen. The exquisite leather sheath brings great convenience for your outdoor activities like BBQ, Camping, Hiking.
  • 【Full Tang Sturdy Handle】With stable full tang design, this boning knife works tirelessly beside you and separates the meats away effortlessly. Five sturdy rivets make the boning knife more resistant to the test of time. It's a perfect choice for any cooking enthusiast.
  • 【100% Satisfaction Guarantee】This feather boning knife is suitable as a gift to parents and friends. We also provide a lifetime warranty, any problems, let us know, our service team 24 hours online to help you.

FEATHER BONING KNIFE: Most Important Tool in Your Kitchen

  • A high-quality art knife is worth investing in.
  • lt will stay sharp longer.
  • Cut through tough foods, last a lifetime.
  • Make cooking easier and more fun.

Warm Tips:

  • Please keep the knife away from children and be careful to use it, as it is quite sharp.
  • Do not use your hand to test the hardness of the blade.
  • Hand washing is recommended and not for dishwasher.
  • please keep it clean and dry to resist rust after each use. It will last a long lifetime with reasonable maintenance.

Ultra Sharp Edge

1.Sharpness is key to achieving the best cuts. 2.The knife's blade is quite sharp and will remain that way even after tough tasks such as cutting bones or greasy meat.

Ergonomic Design

1.Rust and corrosion resistant high carbon stainless steel blade. 2.Ergonomic handle, comfortable cutting without fatigue.

Comfortable Handle

Non-slip wood handle with a lightweight and comfortable grip that makes it easily in the kitchen long hours using.